Dietary preferences
Vegetarian preferences, allergies and other dietary needs should be shared when you send your stay request. The team will confirm what can be accommodated; no particular dish is guaranteed.
Rimal Tata Camp · Tata
Traditional Moroccan cooking prepared with local produce and shared in the quiet of the camp.
At the table
Dining at Rimal follows the pace of the camp: breakfast after sunrise, a pause in the middle of the day and a relaxed evening table. Moroccan home cooking, hospitality and the ingredients available locally shape a menu that can change with the season.
The menu and meal arrangements are confirmed with the team before your stay.
01 · Morning
Start the day at the camp table. The current breakfast menu includes tea or a hot drink, orange juice, an omelette and Moroccan breads such as msemen and meloui, with simple accompaniments. Ask the team to confirm the selection for your stay.
Breakfast is included with accommodation.
02 · Midday
The à la carte menu lists Moroccan salads, tagines and couscous among its dishes. Availability may vary; speak with the team about the menu and meal arrangements before your visit.
Lunch is separate from accommodation.

03 · Evening
As the light softens, the camp becomes a place to settle in over dinner. The current menu includes Moroccan classics such as chicken, beef or kefta tagine, couscous and seffa. Confirm the available choices when arranging your meal.
Dinner is separate from accommodation.05 · Plan your meal
Vegetarian preferences, allergies and other dietary needs should be shared when you send your stay request. The team will confirm what can be accommodated; no particular dish is guaranteed.
Breakfast is included with a stay. Lunch and dinner are separate; ask the team to confirm the menu and arrangements for your dates.
Meals are served in the camp dining spaces. The setting may vary with the weather and the arrangements confirmed for your visit.
06 · Around the table
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Good to know
Yes. Breakfast is included with accommodation. The selection can be confirmed with the team before arrival.
The camp has an à la carte menu. Lunch and dinner are separate from accommodation and should be arranged with the team.
Please share your preference in advance. The team can confirm what vegetarian choices are possible for your dates.
Tell the team about allergies and dietary requirements when sending your request. They will confirm what can be prepared safely.
Meals are served in the camp dining spaces; the exact setting can depend on weather and arrangements.
Use the “View Our Menu” link on this page to see the current breakfast and à la carte selection.